Question by YudiBoo: What can I cook for diner in a microwave?
We are having a trip to Branson, Mo. We will stay in a hotel with a fridge and a microwave, que can I cook in a microwave for 6 people? I can keep stuff in the fridge. Any Ideas? thank you
What can I cook for 6 in a microwave?
Best answer:
Answer by SMcDaniel
Hot dogs
Rice
Pasta mixes (mac and cheese)
Nachos (cheese, canned refried beans, salsa)
Bean and cheese burritos
If you have access to a grocery store, go to the refrigerated section (meats and meals) – they usually have read made dishes you can heat up and serve too.
What do you think? Answer below!
Microwave Meatloaf
Pot Roast(Microwave)
Ham Quiche(Microwave)
Microwave Lasagna
Microwave Grains
Microwave Scampi
Microwave Basic Meatloaf
Teriyaki Potatoes (Microwave)
Microwave Seafood Paella
Take all the recipes above from this page
http://retete-culinare-diverse.ro/en/search.php?keyword=diner+microwave%3F&submit=Search
cook this ahead and bring with you to reheat
Easy Chicken Tetrazzini
1 lb boneless chicken breasts or a whole chicken cut up
1 lb spaghetti
1 small box velveeta cheese
1 can rotel tomatoes
1 can cream of chicken soup
In a large pot of boiling water seasoned with salt, pepper, garlic power and onion powder place (or use fresh garlic and onion minced) place chicken and cook gently til done (about 20 minutes)
Remove chicken from water (save water) and return water to a boil.
Add pasta and cook til aldente
Cool chicken and cut into bite size pieces
In a small pot put soup, cheese and Rotel and melt slowly together
Drain pasta and place in a large casserole dish and mix in chicken and cheese mixture. Bake at 350 for about 10-15 minutes til bubbly and serve with some crusty bread. This freezes exceptionally well so make a double batch and freeze one without baking. When cooking later be sure to defrost before baking
Cheesy Chicken-Broccoli-Rice Casserole
Chicken breasts…(can be canned and precooked)
Minute rice
brocolli (Thawed)
canned alfredo sauce
Good sized microwave container
Step 1: Cook rice first and set aside.
Step 2: Cut up chicken(if canned, skip step 2) and cook.
Step 3: Throw all 4 ingredients together and cook until hot.